Author(s): Vishakha Tyagi1, Yashvardhan Vats1, Qurratul Ain1, Vipin Kumar1, Shabnam Ain1* Raj Kumar Garg2 and Sneha Pandey1
DOI: https://doi.org/10.71431/IJRPAS.2025.4504
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Cite: Vishakha Tyagi, Yashvardhan Vats, Qurratul Ain, Vipin Kumar, Shabnam Ain,Raj Kumar Garg and Sneha Pandey.Neuroprotective Potential of Fenugreek and Black Cumin in Alzheimer’s Disease: A Comprehensive Review. IJRPAS, May 2025; 4 (5): 36-45. https://doi.org/10.71431/IJRPAS.2025.4504
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